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Promoting the growing of tree nuts in Canada, and their use.
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StarsAcorn Nutrition Information

This is the approximate nutrition expected in leached (tannin-free) acorn flour/meal, full fat included (no oil extracted). Actual values depend on which species of oak acorn (Quercus spp) is used for the flour and in which part of its natural range the acorns grew.

Serving Size: 100g
Total Calories500kcal
Total Fat30g
   Saturated Fatty Acids4g
   Monounsaturated Fatty Acids19g
   Polyunsaturated Fatty Acids6g
Cholesterol0
Sodium0
Total Carbohydrates55g
   Dietary Fibrenot measured
Sugarsnot measured
Proteinnot measured
Water6g
Vitamins
   Vitamin C0
   Riboflavin0.2mg
   Niacin2.3mg
   Pantothenic Acid0.9mg
   Vitamin B60.7mg
   Vitamin B120
   Folate114mcg
   Vitamin A51 IU
   Vitamin Enot measured
   Vitamin Dnot measured
   Vitamin Knot measured
   Folic Acid0
Minerals
   Calcium43mg
   Iron1.2mg
   Magnesium110mg
   Phosphorus103mg
   Potasium712mg
   Sodium0
   Zink0.6mg
   Copper0.6mg
   Manganese1.7mg
   Seleniumnot measured